The individually and elegantly furnished Blue Room, designed in the castle colors of the 19th century – inspired by our namesake, Pilsach Castle – offers a stylish atmosphere where you can enjoy traditional Upper Palatinate cuisine in a cozy setting. Many guests thank us with positive reviews.
– Food is a necessity, enjoying is an art –
Wir haben das Bedürfnis, das ECHTE und NATÜRLICHE an den Gast zu bringen, wobei das Genießen im Vordergrund steht in einer angenehmen Wohlfühl-Atmosphäre im Blue Room Restaurant oder im Sommer gerne auf unserer Garden Terrace. Bei Feierlichkeiten steht Ihnen gerne auch der Banquet Hall zur Verfügung.
Gerne heissen wir auch Busgruppen willkommen.
Our steaks, game dishes, and live-fresh Upper Palatinate carp from our own pond are definitely worth the indulgence!
In addition to our own sausage production (24/7 vending machine), we offer many homemade dishes based on original recipes.
Here, you can expect a culinary experience in Upper Palatinate style: honest, natural, unadulterated, and above all, heartfelt. We pay attention to quality.
Let us treat you to delights – whether it's local game and fish, homemade spaetzle made from free-range eggs, delicious soups and salads, and of course, seasonal specialties like asparagus, mushrooms, root vegetables, beets, and more, as well as fresh goose from local farms and Juradistl lamb specialties for Easter.
Take a look at our menus yourself.
Enjoy our regional draft beers and wines, which are carefully stored and ready to be served in our wine climate cabinet.
In addition to a dedicated children's menu, we also offer a changing table, coloring sets, high chairs, and our children's playground for your convenience.
We aim to serve you fresh, regional products with great value for money. Additionally, we want to stay true to our roots as a traditional inn and tavern, where a regulars' table or a table of card players is always welcome.
Montag & Dienstag: Rest day
Mittwoch bis Samstag: 11:00 – 23:00 Uhr
Sonntag: 11:00 – 21:00 Uhr
(Ende von Feiern nach Vereinbarung)
Mittwoch bis Samstag: 11:00 – 14:00 Uhr und 17:00 – 21:00 Uhr
Sonntag und Feiertage: 11:00 – 14:00 Uhr und 17:00 – 20:00 Uhr
oder telefonisch unter: +49 9181 510 600
35. Schmankerlwochen 2025 – www.schmankerlwochen.de
Es gibt auch immer eine Speisenauswahl aus unserer Standardkarte z. B. Oberpfälzer Karpfen etc.
Our lunch offer – YOUR LUNCH since 2001 for only €9.90
Sonntag gibt es einen Auszug aus unserer Schmankerlkarte mit unseren Klassikern und Bratengerichten
Monatliche Aktionskarte
With classics
Separate children's menu
Vegetarians and vegans will find something too!
Bitte informieren Si euns rechtzeitig über eventuelle Lebensmittelallergien!
🍲 Frisch & lecker: Alle Gerichte auch zum Mitnehmen, zu unseren Küchenöffnungszeiten.
♻️ Nachhaltig:
10% discount, wenn Sie eigene Behälter (Töpfe, Dosen, Boxen) mitbringen.
Wenn keine Behälter vorhanden sind: normaler Preis.
Alternativ: Mehrweg-Behälter mit Pfand (3,50 pro Stück) verfügbar.
💚 Umweltfreundlich genießen – frisch gekocht und ohne unnötigen Müll!
Payment Options
Dance floor for young and old, with space for musi
Ideal for your reception. With direct access to the banquet hall and a view of the children's playground.
Until a maximum of 10 PM.
With direct visual access to the garden terrace.
Directly at the house, as well as on the main road and public parking spaces, e.g. at the school, Hofmühlstraße, or Rosenstraße.
16 hotel rooms for the short journey home for your guests, including a free room for the newlyweds and an optional gourmet breakfast the next morning, including a traditional Weißwurst breakfast for groups of 10 or more.
Gute Verkehrsanbindung für Ihre Gäste zur A3 Nürnberg-Regensburg, nur 2,5 km.
Regional, seasonal, homemade, and anything but ordinary.
Buffet, platters, menu service, or a combination – great cuisine.
Counter for creative drinks at your celebration – upon request, our cellar bar is also available.
For larger groups and a touch of exclusivity, we can close the venue exclusively and make it unforgettable – just for you!
Personal and professional consultation with our years of experience since 1958 – Our all-around service from an experienced team – you don’t have to worry about a thing!
This is what matters to us – we can’t do it any other way. For years, we’ve been acting according to this principle of responsibility.
We want your dream wedding at our family-run venue to be perfect.
Wir wollen, dass Ihre Traumhochzeit in der familiengeführten Location perfekt ist.
Your passionate hosts – The Heidner family & Castle Spirits.
Do you have something exclusive to celebrate and want to bring it to AM SCHLOSS?
We offer on-site catering for drinks and food, such as standing receptions, finger food, custom menus, à la carte, hot and cold buffets, flying buffets, coffee and cake – we are flexible and happy to accommodate your wishes.
Please contact us for your personalized offer – Your professional kitchen and service team.
Look forward to seasonal highlights throughout the year.
A culinary highlight are our seasonal specialty weeks,,
which change throughout the year.
For example, Juradistl lamb, game, fish, asparagus, or delicacy specialties.
Every month, we offer delicious promotions in our restaurant, such as Dumpling Weeks, Steak Weeks, Salad/Veggi Weeks, or Goose Weeks.
(See Special Offer Menu)
For lunch, we always offer our Business Lunch, YOUR LUNCH, at a special price!
Gutes Rutsch und ein gesundes Neues Jahr 2026 wünschen wir all unseren Gästen
We are here for you in January, except for a small creative break bis 13. Januar 2026! Ab Mittwoch den 14. Januar 2026 sind wir wieder für SIE da und freuen uns auf Euren Besuch!
Zuviel Stress in der Weihnachtszeit?! Unser Tipp: Feiert eure Weihnachtsfeier einfach in aller Ruhe im Januar nach!
Wenn ihr im Januar 2026 eure Weihnachtsfeier bei uns feiert, oder ein Catering bucht, erhaltet ihr 10% discount on the total bill
VALENTINE'S MENU In the evening
Treat yourself and your loved ones to an evening of culinary delights on Valentine's Day with a romantic...
4-course menu for €54.00 per person
Upon request, with wine pairing and hotel room. For more details, see the flyer under Restaurant
Still looking for a gift for your family & friends? With our voucher (also available online), you’re making the perfect choice
Reserve a table for your Valentine’s date today!
Amor's Reservation Hotline: +49 9181.510600.
Caught in the Net FISH Specialtieson Ash Wednesday
Cheers to you! International Women's Day
On International Women's Day, every woman gets a glass of Prosecco to toast – on us – Cheers, ladies!
Our legendary Gambas-Total Buffet is back for €32.00 per person
KARFREITAG – Fish & Fasting Dishes
EASTER mit Juradistl-LAMMspezialitäten & den ersten Spargel bis Juni/Johanni.
MOTHER'S & FATHER'S DAY
Asparagus dishes until St. John's Day
The garden terrace is open in good weather.
PFINGSTEN
FRONLEICHNAM
KIRCHWEIH (Peter & Paul)
Beer garden specialties
COOKING WITH SPICE! We serve you delicacies with fresh Pfifferlingen, sobald es Sie gibt
BUSINESS HOLIDAY über das Neumarkter Volksfest 2026!
CARP SEASON until Easter 2026 & NEW WINE SEASON
Special Closing Day Wednesday, September 24th.
35th DELICACY WEEKS
Featuring our legendary Gambas-Total-Buffet. Jeweils Freitag, 17. & 24. Oktober!
Friday, October 3rd – Holiday specialties
ALL SAINTS' DAY
Holiday specialties
GOOSE SEASON from November 12th to December 21st, 2025
Whole goose & Goose To-Go in our thermal box (pre-carved available upon request) – Only by pre-order!
Goose breast available every Sunday lunchtime or by pre-order!
Christmas party with a mulled wine reception on our terrace? SEE YOU SOON…
CATERING/Mittwoch, 17.12.2025 GESCHLOSSEN
Hl. Abend/Mittwoch, 24.12.2025 GESCHLOSSEN
CHRISTMAS 25.12. & 26.12.2025 GEÖFFNET bis 15:00 Uhr
Samstag, 27.12.2025 GEÖFFNET
Sonntagmittag, 28.12. 2025 GEÖFFNET bis 15 Uhr
Frohe Weihnachten wünschen wir all unseren Gästen – DANKE
WINTERPAUSE 28.12.2025 abends bis 13.01.2026
Short-term changes reserved. You can always find the latest information directly on our website, with us, or simply call or write to us.
